Stephen R

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  • February 11, 2019 at 12:07 pm #144423
    Stephen R
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    have to admit , that was last nights dinner as it is only 5:36 am here in the top end of down under 😉

    February 11, 2019 at 11:59 am #144421
    Stephen R
    Participant

    Barramundi, cooked on an open fire grill drizzled with garlic butter, fresh crayfish and calamari rings , fresh Australian grilled scallops and a healthy dosage of ice cold Great northern beer 🙂

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